Edible Cookie Cup Enrique Luis Sardi Lavazza Lavazza and designer Enrique Luis Sardi have created a coffee cup made of pastry lined with a sugar layer acts as a sweetener for your drink.

Created by renowned Venezuelan designer Enrique Luis Sardi for Italian coffee company Lavazza, the idea is basically “sip the coffee then eat the cup.” Brilliant and simple enough to have won numerous awards.

Edible Cookie Cup by Enrique Luis Sardi

Better tomorrow,

PR Pret-a-Porter.